Italy

A volcanic, spicy red — Syrah from Lazio South of Rome, on volcanic soil that the vines thrive in, Gabriele Gaffino was the first in his family to produce and bottle wine under his own name. Since then, the estate has been working organically, letting the soil speak for itself. Opimiam is his most straightforward Syrah — intense and uncompromising.

A Cabernet Sauvignon with character — elegant, fruity, and perfect for the table. Cabernet Sauvignon is Cantina Gaffino’s flagship grape variety — the one Gabriele chose to bear the family name. Easy to love, difficult to master: on this historic volcanic terroir south of Rome, it finally strikes the perfect balance between power and finesse.